MONTEFORCHE, LO SFUSO DI COLLINA
Grape: CABERNET FRANC
VENETO, ITALY

A spritely wine that often carries a little spritz upon opening, the nose laden with pepper. The palate is full of little black fruits, with a intense savory and black peppery finish. The grapes spends a couple of weeks on skins before ageing in cement for 9 months. For those who are adventurous, this is the chilled red that you would go for. 

ORGANIC / NATURAL / VEGAN

ALLERGENS: SULPHITE