Country: France

Region: Madiran

Grapes: Tannat

Vintage: 2018

ABV: 13.5%

Bottle size: 75cl

Viticulture: Biodynamic, hand harvested

Winemaking: aged in 30% new oak barrels, then spends 14 months on lees. 

Vegan?: no

Full body and complex. Beautiful gamey, meaty characters along with a sublime spicy finish. 

About the producer: Certified organic for the best part of a decade, Simon now has his sights firmly set on biodynamic certification. Natural, low-intervention winemaking is the very essence of his approach. Vinification with no added sulphur, all wild fermented.